With 10 grams of protein per square, this Protein Fudge makes a tasty, bite-sized protein dessert! Made with just 6 ingredients, it’s naturally paleo and holds together at room temperature for that true fudge-like bite. If you’re craving something sweet without the usual sugar crash, this chocolate protein fudge is the perfect balance of indulgence and fuel.
Tried this fudge with crunchy almond butter. The added texture from the nuts takes it to the next level. Plus, it's so easy to make and freezes well for long-term snacking. Can't wait to experiment with different toppings!
-Van
A Quick Look At The Recipe
- ⏲️Ready In: 1 hour 10 minutes
- 👪Serves: 8
- 🍽 Calories and Protein: 190 kcals and 10 grams of protein
- 📋Main Ingredients: Collagen powder, almond butter, coconut oil, cacao butte,r and honey.
- 📖 Dietary Notes: Dairy-free, gluten-free, grain-free, no-bake, high-protein, and paleo.
- ⭐ Why You'll Love It: This paleo protein fudge is rich, chocolatey, and incredibly easy to make. It stores perfectly in the freezer, making it ideal for when cravings hit and you want something sweet that still supports your protein intake.
SUMMARIZE & SAVE THIS CONTENT ON
This healthy protein fudge is the kind of dessert I keep tucked in the freezer for chocolate emergencies. When a craving hits, I can pull out a square that’s rich and sweet without the calorie overload, very similar to why I love protein coffee fudge for an afternoon pick-me-up. It’s proof that indulgent treats don’t have to feel heavy or off-track.
I also love having a small stash on hand for last-minute guests or casual get-togethers. This collagen fudge sets up beautifully, looks impressive on a plate, and pairs perfectly with other easy treats like these peanut butter protein brownies. That balance of dessert-like flavor and extra protein is exactly the idea behind my Strong and Sweet Protein Guide; dessert-like snacks that feel fun but give you 17 grams of protein (or more!).
Jump To
💭Why You'll Love This Recipe
Allergy-friendly: This healthy fudge is dairy-free, gluten-free, grain-free, and paleo-approved, making it great for anyone with dietary restrictions.
Easy: No major kitchen time is needed as it comes together with just 6 ingredients.
Texture: So many protein powder fudge recipes melt at room temperature. This one, however, has that classic silky texture, indulgent taste, and stays solid.
Ingredients and Substitutions
- Coconut oil: Because there isn’t a lot in the recipe, the fudge remains solid at room temperature (a common problem with freezer fudge!).
- Cacao butter: This is what gives the chocolate fudge its silky texture while keeping it solid. It’s one of the best dairy-free ingredients you can have on hand. If you don't have any, replace it with equal parts coconut oil and nut butter, but know that the fudge texture will be softer.
- Almond butter: Any nut butter will work in the chocolate protein fudge (I've used homemade peanut butter a ton of times), and this is a fun way to change up the flavor, just like with these paleo cashew butter cookies! You want to use fresh almond butter though, so that it mixes smoothly.
- Collagen powder: the secret ingredient in this protein fudge! In place of protein powder, the best collagen powder is used. And given that it’s one of the cleanest sources of protein, it’s a great choice!
See the recipe card for full information on ingredients and quantities.
Flavor Variations
You can easily dress this protein fudge recipe up for any occasion if you wish to decorate it, just like most of these dairy-free chocolate desserts! Below are a few ways we vary it.
- Crunch: If you want to add a bit of crunch to the fudge, you can top it with toasted pecans or pistachios.. Better yet, you can swirl these into the mixture, too.
- Sweet and savory: I love topping chocolate fudge with thick chunks of sea salt. It's the perfect flavor balance.
- Nut butter: Almond butter is used because it's easy. However, almond hazelnut butter will give this fudge recipe a whole other flavor.
To make the fudge holiday-specific:
First, drizzle the fudge with dairy-free chocolate ganache. Then, sprinkle on some crushed candy canes, pink glitter, or sprinkles for whichever festivity you choose.
Likewise, you can easily change the mold of the fudge into different celebratory shapes, just like with these vegan heart shaped cupcakes.
How To Make Protein Fudge
Step 1: Combine all the ingredients except for the collagen powder and honey in a small pot (or double broiler!).
Step 2: Heat over low until the cacao butter is just melted.
Step 3: Quickly whisk in the honey and collagen powder until no clumps remain.
Step 4: Portion into mini silicone molds and freeze for one hour.
Expert Tips
To enjoy the protein fudge, let it sit at room temperature for 5-10 minutes so that it’s soft.
Use paleo-approved chocolate chips if you need this recipe to be paleo-friendly.
Make sure to heat the ingredients on low and be patient. Otherwise, the peanut butter may burn and make the mixture chunky.
Whisk in the collagen with a fork really quickly while everything is warm. This way, it doesn’t have a chance to clump.
For the best results, choose a high-quality collagen powder. I use Perfect Supplements because they source their collagen from pasture-raised (grass-fed) cows, and they're a great brand. Code mamabear10 saves you some money if you try it.
How to store it: Place it in the freezer, separated between sheets of parchment paper. Like this, it will stay good for up to 3 months.
Protein Fudge FAQs
Because protein fudge requires no tempering, it’s best stored in the freezer until you’re ready to eat it.
Fudge that has not been tempered should be placed in the freezer to set. Setting in the fridge will take hours, whereas most fudge in the freezer takes only 60-90 minutes.
Chocolate protein fudge can last 2-3 months in the freezer, so long as it is in an air-tight container in which it can’t get “freezer burn” on it.
Though chocolate whey protein powder may work, vegan protein powder especially absorbs much more liquid than collagen powder. Thus, using it in this recipe may make the protein fudge too thick and much more chalky.
More High-Protein Snacks You'll Love
If you tried this Chocolate Protein Fudge Recipe or any other recipe on my blog, please leave a 🌟 star rating and let me know how it goes!
Protein Fudge With Collagen Powder
Video
Equipment
Ingredients
- 2 tbs Coconut oil
- 3 tbs Cacao butter
- ⅓ cup Almond butter
- 1 tbs Almond butter
- ¼ cup Collagen powder
- ⅓ cup Mini chocolate chips
- 2 tbs Honey
Instructions
- Combine all the ingredients except for the collagen powder and honey in a small pot (or double broiler!).
- Heat over low until the cacao butter is just melted.
- Quickly whisk in the honey and collagen powder until no clumps remain.
- Portion into mini silicone molds and freeze for one hour.
Notes
Disclaimer:
Nutrition values are estimates only, using online calculators. Please verify using your own data"
Nutrition
Van says
Tried this fudge with crunchy almond butter. The added texture from the nuts takes it to the next level. Plus, it's so easy to make and freezes well for long-term snacking. Can't wait to experiment with different toppings!
fitasamamabear says
Crunchy almond butter is such a tasty twist!
Irish says
I used crunchy almond butter instead of creamy, and it added a delightful crunch to the fudge. Plus, the collagen powder dissolved perfectly without any clumps!
fitasamamabear says
MMmm SUCH a tasty twist!
Cris says
Perfect for a quick and healthy snack! I love that you can have guilt-free chocolate!
fitasamamabear says
Chocolate is a life necessity!
Margerie says
Super delicious and easy to make. Perfect for the healthy chocoholic in me.
fitasamamabear says
Fellow chocaholic over here lol
Jere Cassidy says
I love it when I have all the ingredients for a recipe and being a chocoholic this fudge is perfect for a quick snack. Your recipe was very easy to follow and the fudge came out perfect.
fitasamamabear says
That's always a win! Happy you enjoyed it!
Ali says
This was the perfect little pick me up for me!! So easy to make and so tasty - I love the idea of making them in cute little molds - they make perfect gifts, as well!!! Love it - thank you!!
fitasamamabear says
It's fun when they're in hearts and whatnot, kiddos think they're cute!
Erin says
I have a ton of collagen to use up. This was a great use for it! SO much flavor and super easy, too.
fitasamamabear says
Glad you have some hand... make all the yummy things!
Sharina says
My officemates super love this chocolate protein fudge! They keep on asking me when I'm going to bring some to the office again! Such an amazing treat!
fitasamamabear says
Haha total win!
Julianne says
These were the perfect treat! Super easy to make and with just the right amount of sweetness.
fitasamamabear says
Happy you loved them!