Almond PROTEIN
cups
Chocolate
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Naturally dairy-free and gluten-free these little bites are protein-packed and require no baking!
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INGREDIENTS
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01
STEP
Melt the oil, butter, and chocolate chips.
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02
Whisk together the maple syrup, collagen, and almond butter.
STEP
03
Portion some of the melted chocolate into silicone molds, top it with the almond butter mixture.
STEP
04
Finish with the remaining melted chocolate.
STEP
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Important tips
The high-protein almond butter cups do stay pretty solid at room temperature however, in warm weather they will give you sticky chocolate hands.
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