Go Back
+ servings
Featured image with text: two glasses with mint green smoothie topped with chocolate chips, fresh mint and blue straws with fresh mint around the glasses
Print

Mint Chocolate Protein Smoothie (Paleo)

Made with real mint and frozen bananas for a thick texture, this mint chocolate protein smoothie is both energizing and fueling.
Course Drinks, Snack
Cuisine American
Keyword green smoothie, mint chocolate chip, st patricks day
Prep Time 5 minutes
Cook Time 0 minutes
5 minutes
Total Time 1 hour 10 minutes
Servings 2
Calories 318kcal

Ingredients

2 Ingredient Chocolate Sauce

Ingredients In The Chocolate Mint Green Smoothie

Instructions

  • Whisk up the chocolate sauce until no clumps remain. Set aside.
  • Place all ingredients for the smoothie (except the chocolate chips) into a powerful blender and blend until smooth and creamy
  • Place ¼ of the chocolate sauce into each glass and swirl it around. Divide the chocolate mint smoothie into the glasses.
  • Top with the remaining chocolate sauce and chocolate chips.

Video

Notes

  • Toppings for the smoothie are not included but protein granola or coconut whip cream are pretty tasty!
  • Though you can use fresh banana for the chocolate mint smoothie, frozen banana will work better.
  • Opt for unsweetened almond milk for the recipe as you don't need the extra sugar in the mint chocolate smoothie (I promise!).
  • Coconut milk from a can is a great addition to the top of the smoothie.

Nutrition

Calories: 318kcal | Carbohydrates: 33g | Protein: 22g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.03g | Cholesterol: 2mg | Sodium: 304mg | Potassium: 633mg | Fiber: 7g | Sugar: 17g | Vitamin A: 3399IU | Vitamin C: 20mg | Calcium: 261mg | Iron: 2mg