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Mint Chocolate Protein Smoothie (Paleo)
Made with real mint and frozen bananas for a thick texture, this mint chocolate protein smoothie is both energizing and fueling.
Course Drinks, Snack
Cuisine American
Keyword green smoothie, mint chocolate chip, st patricks day
Prep Time 5 minutes minutes
Cook Time 0 minutes minutes
5 minutes minutes
Total Time 1 hour hour 10 minutes minutes
Servings 2
Calories 318kcal
2 Ingredient Chocolate Sauce
Ingredients In The Chocolate Mint Green Smoothie
Whisk up the chocolate sauce until no clumps remain. Set aside.
Place all ingredients for the smoothie (except the chocolate chips) into a powerful blender and blend until smooth and creamy
Place ¼ of the chocolate sauce into each glass and swirl it around. Divide the chocolate mint smoothie into the glasses.
Top with the remaining chocolate sauce and chocolate chips.
- Toppings for the smoothie are not included but protein granola or coconut whip cream are pretty tasty!
- Though you can use fresh banana for the chocolate mint smoothie, frozen banana will work better.
- Opt for unsweetened almond milk for the recipe as you don't need the extra sugar in the mint chocolate smoothie (I promise!).
- Coconut milk from a can is a great addition to the top of the smoothie.
Calories: 318kcal | Carbohydrates: 33g | Protein: 22g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.03g | Cholesterol: 2mg | Sodium: 304mg | Potassium: 633mg | Fiber: 7g | Sugar: 17g | Vitamin A: 3399IU | Vitamin C: 20mg | Calcium: 261mg | Iron: 2mg