Air Fryer Steak Bites With Soy Sauce

Close up of air fryer steak bites with parsley on them with soy sauce and more parsley around it.

Air Fryer Steak Bites With Soy Sauce

Tender, juicy, and seasoned to perfection these air fryer steak bites are the perfect choice for an easy appetizer or busy weeknight dinner.

Course Appetizer, dinner

Cuisine American

Prep Time 5

Cook Time 15

Total Time 15

Servings

Calories 150kcal

Author Shelby Stover

Equipment

1 Air Fryer

Ingredients

1 cup flank steak cut into bite-sized cubes
2 tablespoon olive oil
2 tablespoon soy sauce
⅓ teaspoon granulated garlic garlic powder works as well
⅓ teaspoon cumin
⅓ teaspoon coriander

Instructions

Preheat the air fryer to 380F (5 minutes). Pour olive oil, and soy sauce into the bag, and add spices. Stir.
Put the steak pieces in the bag and mix everything. Leave on for 5-7 minutes (or longer).
Transfer the steak pieces to the air fryer basket and fry for 7 minutes.
After 7 minutes, the steak looks ready, however, you need to mix it and cook for another 3 minutes.
After 3 minutes, the air fryer steak bites can be transferred to a plate and served.

Video

Notes

Though the flank steak will look cooked after seven minutes, keep it in the air fryer and cook for an additional three.

Make sure that your steak bites are in a single layer in the air fryer. If you have too many, work in batches. This will help to keep them juicy but cooked.

Cut the steak into roughly 1-inch cubes; any smaller and they'll cook too quickly and dry out.

Nutrition