Double Chocolate Protein Pancakes

The rich, chocolatey flavor makes them a fun and indulgent treat while the protein helps maintain your energy throughout the morning.

The struggle to find both healthy breakfasts and something that everyone will at in the morning is a real thing for moms. These chocolate protein pancakes are a tasty way to sneak some extra protein into your diet while satisfying your sweet tooth!

As a Certified Nutrition Coach, these protein chocolate pancakes are ones that moms can feel good about. They’re simple to make, rich, delicious, and a great way to stay energized.

Ingredients You Need

Vegan chocolate protein powder

these chocolate protein pancakes do need a vegan protein powder. This vegan protein powder absorbs more liquid than whey protein which holds to thicken the pancakes.

Cacao powder

learn the difference between cacao powder and cocoa powder and know that with cacao, you’re not only adding some extra chocolate flavor but also a dose of antioxidants and magnesium.

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White Frame Corner

Gluten-free 1:1 baking flour

not to be confused with all-purpose flour, we use Bob’s Red Mills to make sure they’re perfect every time. Egg this does help bind the pancakes together so that they don’t crumble. I haven’t tried an egg replacement. Chocolate chips try to use mini chocolate chips as they distribute better throughout the batter.

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