Dairy-Free Chocolate Banana Chia Pudding

8 grams of plant-based protein, no dairy, and all the indulgence of a chocolate treat.

Chia seed pudding is loaded with healthy fats and this chocolate banana version is a rich flavor that you can't say no to.

As a Certified Nutrition Coach, chia seeds are one of the three foods I think every child (and mama) should have in their diets.

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Ingridients!

Banana Unsweetened almond milk Cacao powder Maple syrup Vanilla extract Chia seeds

Step 1

HOW TO MAKE THEM

Combine half a banana, cacao, and all wet ingredients into a blender.

Step 2

Blend until smooth.

Step 3

Pour the mixture into a bowl and whisk in the chia seeds.

Step 4

Let sit in the fridge for four to six hours. This allows the seeds to absorb the mixture and thicken resulting in a pudding-like consistency.

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