Chewy Chocolate Chip Granola Bars
A speedy, portable, and nourishing snack made with real-food ingredients. This homemade chewy granola bar recipe contains mini chocolate chips and dried fruit for sweetness and comes with a nutty, indulgent flavor.
Servings 6 bars
Calories 220kcal
Equipment
- Mixing bowl
- 8x4 baking pan
Ingredients
- 2 cups crunchy almond granola room temperature or cooled
- 1/2 dried cranberries
- 1/4 chocolate chips Enjoy Life
- 2 eggs
Instructions
- Preheat the oven to 350 degrees. Add the granola, cranberries & chocolate chips into a large bowl. Mix until combined. Whisk two eggs together and pour over granola mixture. Mix until all granola is coated.
- Line a baking pan with parchment paper. Pour bar mixture into an 8x4 pan and press bars down into the pan. Ensure they are fairly compacted.
- Put in the oven for 17-20 minutes. Remove from the oven and leave to cool in the pan for 15 minutes (this helps them firm up and stick together).
- Remove from the pan, cut into bars, wrap in parchment paper, and place in the fridge!
Nutrition
Calories: 220kcal | Carbohydrates: 22g | Protein: 8g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 55mg | Sodium: 31mg | Potassium: 240mg | Fiber: 4g | Sugar: 8g | Vitamin A: 79IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 2mg