Coconut Milk Alfredo

10 mins

A creamy blend of canned coconut milk and seasonings to make the best dairy-free alfredo sauce

Use it on your favorite gluten-free pasta, in a casserole, or as the base for a fun homemade pizza.

Combine the coconut milk, almond milk, and seasonings in a small pot & bring to a boil.

Add in the cauliflower, blend and then the arrowroot powder.

Whisk until smooth and let sit.

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