Imagine waking up one morning, looking in the mirror and noticing a visible improvement in the health and radiance of your skin. Sounds like a dream? Achieving a youthful glow could be as simple as incorporating certain foods high in collagen into your diet.
Understanding the importance of collagen for your body
Collagen is crucial in maintaining the strength and integrity of your skin's structure. Think of it as the glue that holds everything together, ensuring your skin remains firm and supple. Without enough collagen, our skin can become saggy and lose its elasticity.
Learn more about the benefits of a high protein diet in general.
Though there are numerous collagen supplements, eating well is one simple wellness tip to consider when making health-related lifestyle changes. Learning more about whole food choices can be a great way to maximize nutrition.
A 2021 study published in Int J Dermatol notes that collagen supplementation has a positive effect on the following:
- Skin hydration
- Skin elasticity
- Wrinkles
- Skin aging
- Firmness
- Connective tissue
An earlier study from 2019 adds additional metrics of skin roughness and density. Their conclusion is likewise positive on all accounts.
Collagen isn't just about keeping your skin looking youthful. It also contributes to healthy hair and joint flexibility as well.
Think of collagen as the building blocks for connective tissues in your body. Not only does it support the structure of your skin, but it also strengthens bones, ligaments, tendons, and other connective tissues throughout your body.
To boost collagen synthesis naturally, you can incorporate foods high in collagen into your diet and enjoy the benefits of unprocessed foods with all the naturally occurring cofactors. Cofactors like vitamin C, sulfur and other trace minerals have an essential role in collagen production and must be added to the equation.
Learn about the difference between collagen and bone broth, their benefits and the best way to consume each one!
Top 13 collagen-rich foods to enjoy
Revitalize your well-being by incorporating collagen-rich foods in place of a collagen supplement into your diet. These nutrient-packed options could be a game-changer if you're grappling with low collagen levels.
Not all food sources are created equal, and the exact amount of collagen will vary by food source. All in all, these foods can be valued in anyone’s diet who is looking to boost collagen levels.
1. Bone broth: A collagen-rich elixir made from simmering bones over low heat for a long time. You can enjoy homemade bone broth or buy it from the grocery store. Personally I use bone broth powder the most because it's just so easy. Learn more about the difference between collagen and bone broth.
Made from 100% USDA Organic and free-range chickens, this bone broth is a convenient way to enjoy the health benefits of bone broth without time spent in the kitchen. Use code mamabear10 to save money on your next order.
- Is Non-GMO
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2. Fish: Fatty fish like salmon, sardines and tuna are high in collagen and omega-3 fatty acids.
3. Poultry: Skin-on chicken and turkey are the best collagen-rich protein options to add to salads, sandwiches or stir-fries.
4. Organ meats: As nutrient-dense powerhouses of bioavailable nutrition, organ meats might be the cheapest way to get the most all-around nutritional bang for your buck. Desicated liver powder is an easy way to get it in if you have trouble cooking it.
5. Homemade gelatin or gummy candies: Gelatin is a cooked form of collagen. You only need water, juice, and powdered gelatin before making jiggly homemade gelatin or gummies like these elderberry gummies.
6. Shellfish: Shrimp, crab, lobster and other mollusks offer a flavorful way to add dietary collagen.
7. Pork rinds: Since pork skin is the main ingredient in pork rinds, they contain a notable amount of collagen. All the more reason to make this keto gluten-free Salisbury steak.
8. Beef: Steaks, short ribs and any cuts that include connective tissue will have collagen.
9. Egg whites: An affordable proline source necessary for collagen production. Whether you prefer them boiled, scrambled or poached, eggs can be a versatile addition to your meals like this cinnamon roll egg white oatmeal.
10. Citrus fruits: These fruits don’t have collagen directly. However, vitamin C is integral to collagen production.
11. Leafy greens: Adding these fibrous greens to your meals may contribute to healthier skin and connective tissues because of their antioxidant properties that aid in collagen synthesis.
12. Berries: Similar to citrus fruits, berries also contain vitamin C and may assist in the formation of collagen.
13. Garlic: Enhance your cooking and bring sulfur to the meal with garlic. Regular consumption is helpful for collagen synthesis and could prevent the breakdown of collagen.
How to naturally increase collagen production through diet
Keep these other health-supporting foods on your radar in addition to the notable foods high in collagen. Next on the list are other dietary items that help naturally increase collagen production.
Boost collagen synthesis with amino acid-rich foods
To increase collagen production naturally, include foods high in amino acids in your diet. Amino acids are the building blocks of proteins, including collagen. Learn how to eat more protein.
Meats like beef, chicken and pork are excellent sources of amino acids. Legumes such as lentils and chickpeas have a partial amino acid profile and work as a plant-based alternative that can help stimulate collagen synthesis.
Amino acids are often talked about in the fitness world to help with muscle growth and recovery. However, they do so much more. Learn more about the difference between protein powder and collagen supplements regarding amino acids.
Not sure which one is best for your diet? Check out these crazy differences between collagen and protein powder and pick the one best for your goals.
Next time you roast a chicken, save the carcass for bone broth and double dip in the benefits. Gina Matsoukas from Running to the Kitchen suggests adding beef marrow bones and chicken feet to the bones and using a pressure cooker to help speed up the process. Homemade broth is a great way to use bones and meal prep for the week.
Limit sugar consumption to preserve collagen
Excessive sugar consumption can impair collagen production and lead to premature skin aging. When you consume too much sugar, it attaches to collagen fibers in a process called glycation.
This weakens the collagen structure and causes it to become stiff and less elastic over time. Learn how to cut down on sugar and not hate food.
Minimize sugary treats and choose healthier alternatives like fresh fruit or natural sweeteners. Some people find sugar-free keto treats or desserts like peanut butter fudge are a good swap because they taste just as good as the original dessert but don’t have any sugar, grain, gluten and very few carbs.
Eat Collagen Rich Foods and Use Collagen Supplements
I enjoy all of the collagen-boosting foods above but I also have a weakness: collagen powder.
I find the powder an easy way to give a hit of protein to just about anything (protein fudge, collagen donuts). Check out these collagen powder recipes.
Using it this way, I get the best of both worlds: a high intake of hydrolyzed collagen and delicious but healthy treats.
Plus, for days when you're eating is sub-par, you have an easy, ready-made solution.
Sourced from grass-fed cows, collagen powder gives you 20 grams of protein in just two scoops. Amp up your protein, help out your gut, and reap the benefits of silky hair and strong nails by adding it into your diet.
Embrace a collagen-rich diet for optimal health
Incorporating collagen-rich foods into your diet can significantly impact your overall health and well-being. By fueling your body with the nutrients it needs to boost collagen production, you can support healthy skin, hair and other areas of your body.
In addition to foods high in collagen, essential cofactors include vitamin C-rich foods for stimulation, amino acid-rich foods for synthesis and antioxidant-rich foods for protection against damage. Keep sugar low to preserve existing collagen.
So, why wait? Make conscious choices about the foods you consume to boost your collagen levels naturally.
This article originally appeared on Food Drink Life.
Mel
I've really noticed my skin ageing as I'm now in my mid-40s and am very keen to help it look younger naturally. I also have had a really bad diet lately over the holidays, but didn't realise sugar had such an impact on skin! I am going to incorporate more of these foods into my diet to hopefully undo some of the damage and preserve collagen as long as I can. Thank you for the list!
fitasamamabear
Sugar has a huge impact! It's frustrating. Good luck on the journey!