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 Gluten-Free Rice Krispie Treat Recipe

Skip the butter and marshmallows and instead enjoy a dairy-free version of a classic! Sticky, crunchy, and folded with chocolate chips, these healthy rice krispies treats are the perfect no-bake dessert!

– 100% kid-approved – Can be customized for the occasion Dairy-free and gluten-free – Made with just 6 ingredients – Whipped up in under 30 minutes

The liquid

01

Combine the liquid ingredients and heat until just melted or warm.

Stir

02

Pour over the puffed rice and mix in the chocolate chips.

Freeze

03

Press firmly into an 8x8 baking pan and freeze.

Quick Tip

The fresher the almond butter is the easier it will mix. Stir in the liquid ingredients and chocolate chips separately or the chocolate chips will melt into the gluten-free mixture.

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